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All Day Menu



SOUPS & STARTERS




Carrot Ginger Soup

cup

$5.00


bowl

$8.00

VEGETARIAN
VEGAN
GLUTEN FREE


600 Chili

diner-style, cheese, fritos

cup

$5.00


bowl

$8.00



Loaded Fries

fried to order, burmese pork, cheese sauce, green onions

$14.00



Burrata

fresh burrata, grilled apples, apple fig jam, sage, toasted baguette

$19.00

VEGETARIAN


Pork Belly

oven seared pork belly, celeriac puree, salsa criolla, marcona almonds

$15.00



Heirloom Carrots

oven roasted heirloom carrots, vegan dijonaise, pistachios, hot honey, microgreens

$16.00

GLUTEN FREE
VEGETARIAN
VEGAN


Wings

flash fried to order with your choice of sauce: lemon pepper, nashville, cherry barbecue, char siu barbecue

$14.00



Smoked Salmon Dip

house-smoked salmon, dill, rye toast

$16.50



Goat Cheese Mousse

roasted tomato & shallot confit, chive oil, toasted bread (GF without toasted bread)

$15.50



Dip Trio

homemade pimento cheese, whipped goat cheese mousse, housemade salmon dip, baguette, toast points



Brussels Sprouts

chipotle honey, chili crunch

$13.00

VEGETARIAN


Mussels & Frites

sauteed mussels, shallots and garlic, toasted baguette, grenoble butter, fries, charred lemon

$18.00




HANDHELDS

served with fries or kettle chips sub coleslaw or side salad +$2 gluten free & vegan bun available +$2




Chili Dogs

diner-style chili, cheese mustard, onions

$19.00



600 Melt

black angus patty, caramelized onion, swiss cheese, american cheese, brioche bread, 600 burger sauce

$18.00



Chicken Salad Melt

house chicken salad, open face, brioche bread, swiss cheese

$17.00



600 Rib Sando

braised pork shoulder, bbq, onions, 600 pickles, swiss roll

$18.00



Chicken Shawarma Wrap

garlic aioli, 600 pickles, fries, shawarma, paprika

$18.00



Turkey Burger

cherry glaze, bacon, scallion aioli, iceberg, great lakes cherry chips

$18.00



Hickory Chicken

blackened chicken breast, pesto calabrese aioli, iceberg, pimento cheese, 600 pickles, pickled onions

$17.00



600 Po Boy

cajun shrimp, sambal aioli, lettuce, tomato, pickled onions, fried jalapenos (sub: chicken at no additional cost)

$20.00



Reuben

corned beef, sauerkraut, toasted rye, swiss, thousand island

$17.50



No Harm, No Fowl

fried plant-based chicken, lettuce, tomato, 600 pickles, dijonaise, pretzel bun

$18.00

VEGETARIAN
VEGAN


Ray Ray's Mile High Club

turkey, bacon, provolone, lettuce, tomatoes, mayo

$18.00



Bacon Blue Burger

blackened carlson farms burger, bacon, blue cheese butter, chipotle aioli

$17.50



Build Your Own Burger

black angus or impossible plant-based - lettuce, tomato, onion - provolone, gruyere, cheddar, swiss, american - blue cheese, house-made pimento +1

black angus patty

$16.00


impossible plant-based patty

$17.50




SALADS

sm = side or starter | lg = entree or shareable




600 Kale Caesar

kale, parmesan, crispy capers, charred lemon housemade caesar dressing, toasted croutons, freshly grated parmesan cheese

small

$6.00


large

$15.00



Fall Harvest

mixed greens, roasted beets, brown sugar sweet potatoes, crumbled goat cheese, toasted pecans, maple vinaigrette

$18.00

GLUTEN FREE
VEGETARIAN


Green Goddess Garden

grilled chicken, spring mix, tomato, hard-boiled egg, applewood smoked bacon, cucumber, avocado, green goddess dressing

$16.00

GLUTEN FREE


Blackened Salmon & Blue Cheese

blackened salmon, spinach, arugula, toasted pecan, pickled red onion, blue cheese crumbles, cucumber, creamy blue cheese dressing

$24.00

GLUTEN FREE



ENTREES




Carlson Farm's Pork Chop

celeriac puree, cherry bbq, sauteed kale

$25.00



Burmese Pork

braised pork shoulder, soy, sesame, cilantro, rice and pickled vegetables

$26.00



Hungarian Goulash

braised short rib, red wine, sprout-it mushrooms, tomato shallot, creme fraiche

$28.00



Fried Chicken Plate

house-fried chicken, mashed potatoes, braised greens, chicken gravy

$26.00



Vegan Shepherd's Pie

mashed cauliflower, french lentils, corn, peas, guinness stout sauce

$18.00

VEGETARIAN
VEGAN


"Duck Inn" & Dumplings

duck confit, chicken-parmesan broth, ricotta gnocchi, sage, rosemary

$21.00



Ginger Soy Glazed Sea Bass

fried rice cake, bok choy, pickled radishes

$30.00



Grilled Salmon

Faroe Islands salmon, corn cake, roasted tomato & shallot, chive oil, chili-lime butter, veg of the day

$28.00



Blackened Shrimp & Grits

spicy cajun shrimp, michigan sweet corn, cheddar grits, bacon, arugula, red onion

$26.00

GLUTEN FREE


Marinated Airline Chicken

herb marinated & grilled airline chicken breast, vegetable medley, mashed potatoes, beurre blanc sauce

$24.00

GLUTEN FREE


600 Ribeye

scalloped sweet potatoes gratin, bleu cheese butter, veg du jour, 600 steak sauce

$54.00

GLUTEN FREE


Steak & Frites

hangar steak, french fries, calabrian chimichurri

$36.00

GLUTEN FREE


600 Ramen

west michigan provisions ramen, miso broth, nori, hard-boiled egg, vegetables, sprout-it mushrooms, radish, sesame seeds ADD PORK BELLY+8 | CHICKEN+6 | STEAK+9 | SHRIMP+10

$19.00

VEGAN
VEGETARIAN



DESSERTS




Vegan Crisp

local apples, oat crumble, vegan ice cream

$9.00

GLUTEN FREE
VEGETARIAN
VEGAN


Flourless Chocolate Torte

raspberry coulis

$8.00

GLUTEN FREE


Warm Chocolate Brownie

vanilla cream, salted caramel

$8.00



Crane's (of Fennville Fame) Pie

rotating half 6" pie, caramel, served a la mode, sprinkled with maldon flaked salt

$9.00

VEGETARIAN

CONTACT US

TEL: (269) 443-2401

APPLY HERE

HOURS

Monday-Thursday 

11am - 9pm

Bar open until 10pm!


Friday

11am - 10pm

Bar open until 11pm!
 

Saturday

Brunch 10am - 2pm

Closed 2pm - 3pm

Dinner 3pm - 10pm

Bar open until 11pm!
 

Sunday

Brunch 10am - 2pm

Closed 2pm - 3pm

Dinner 3pm - 8pm

Bar open until 9pm!

FIND US

600 E Michigan Ave

Kalamazoo, MI 49007

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© 2025 by 600 Kitchen & Bar and Millennium Restaurant Group.

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