Cookbook Dinner Series

Our team has curated a unique dinner menu for every other month, inspired by different cookbooks of celebrated chefs! Drink pairings will be included with all dinners. Reserve your spot now by giving us a call at (269) 443-2401!

November

David Chang, Momofuko Dinner / November 12 at 6pm / $75 per person, taxes and gratuity not included

First Course

Oyster with Pickled Fennel

Second Course

Roasted Mushroom Salad with Braised Pistachios & Pickled Radishes

Third Course

Ramen with Pork Broth

Fourth Course

Pork Belly Ssam

Dessert

Milk Street Birthday Cake with Cereal Milk